Walkers Introduces Exciting Vegan Flavors for Veganuary 2024
Walkers, a popular crisp brand in the UK, has just unveiled three enticing new flavors to celebrate Veganuary 2024. The Vegan Grilled Cheese Toastie, Vegan BBQ Pork Ribs, and Vegan Flame Grilled Steak are now available nationwide as part of Walkers' "Unbelievable!" range. These flavors promise a savory and cheesy experience without any animal products.
Limited Edition Goodness
While the duration of these new offerings is uncertain due to their limited edition status, customers can currently purchase them across the country. Rachael Smith, Senior Marketing Manager, emphasized the company's commitment to providing choices for consumers. The "Unbelievable!" Vegan range aims to ensure that taste isn't compromised when making dietary choices, and Smith notes, "You honestly won't believe they're vegan!"
Crisp Choices for Veganuary
Although Walkers isn't exclusively plant-based, many of its core products are accidentally vegan. Traditional favorites like Ready Salted and Salt and Vinegar contain no animal ingredients. However, it's important to note that Cheese & Onion does contain dairy milk. Most plain potato crisps, being composed of potatoes, oil, and salt, are generally suitable for vegans. Still, flavored options may include non-vegan components like milk powder, so checking the packaging for ingredients such as cheese, meat extracts, or animal-based artificial flavorings is advisable.
From Butcher to Vegan Snacks
Founded in 1948 by butcher Henry Walker, Walkers initially focused on hand-sliced potato crisps in Leicester. Over the years, as the brand expanded nationally, veganism evolved from a niche lifestyle to a widespread movement. Increased awareness of the environmental, ethical, and health benefits associated with veganism has contributed to its growing popularity.
Veganuary Offerings Beyond Walkers
Walkers is not alone in embracing the rise of plant-based options for Veganuary 2024. Other well-known brands like Pizza Hut, Pukka, and Wetherspoons are also introducing new vegan offerings. These developments underscore the increasing accessibility and diversity of vegan food choices, making it easier for consumers to adopt a plant-based lifestyle. As we enter 2024, the trend towards plant-based alternatives continues to gain momentum across various sectors of the food industry.
